Thursday, January 5, 2012

Senegals Youssou N'Dour


Youssou N'Dour
Bio Youssou N'Dour
Youssou N'Dour was born in Dakar to a Serer father. At the age of 12, he began to perform and within a few more years he was performing regularly with the Star Band, Dakar's most popular group during the early 1970s. Several members of the Star Band joined Orchestra Baobab about that time.

Despite N’Dour's maternal connections to the traditional griot caste, he was not raised in that tradition, which he learned, instead, from his siblings. His parents' world view encouraged a modern outlook, leaving him open to two cultures and thereby inspiring Youssou's identity as a modern griot.
In 1979, he formed his own ensemble, the Étoile de 
Youssou N'Dour

Dakar. His early work with Étoile de Dakar was in the typical Latin style popular all over Africa during that time, but in the 1980s he developed a unique sound when he started his current group, Super Étoile de Dakar featuring Jimi Mbaye on guitar, bassist Habib Faye, and Tama (talking drum) player Assane Thiam. Despite N’Dour's maternal connections to the traditional griot caste, he was not raised in that tradition, which he learned, instead, from his siblings. His parents' world view encouraged a modern outlook, leaving him open to two cultures and thereby inspiring Youssou's identity as a modern griot.

Youssou N'Dour is one of the most celebrated African musicians in history. His mix of traditional Senegalese mbalax with eclectic influences ranging from Cuban sambato hip hop, jazz and soul has won him an international fan base of millions. In the West, Youssou has collaborated with musicians Peter Gabriel, Axelle Red, Sting,Alan Stivell, Bran Van 3000,Neneh Cherry, Wyclef Jean,Paul Simon,Bruce Springsteen, Tracy Chapman, Branford Marsalis, Ryuichi Sakamoto, Dido and others.
Despite N’Dour's maternal connections to the traditional griot caste, he was not raised in that tradition, which he learned, instead, from his siblings. His parents' world view encouraged a modern outlook, leaving him open to two cultures and thereby inspiring Youssou's identity as a modern griot.
Youssou N'Dour


In 1979, he formed his own ensemble, the Étoile de Dakar. His early work with Étoile de Dakar was in the typical Latin style popular all over Africa during that time, but in the 1980s he developed a unique sound when he started his current group, Super Étoile de Dakar featuring Jimi Mbaye on guitar, bassist Habib Faye, and Tama (talking drum) player Assane Thiam. Despite N’Dour's maternal connections to the traditional griot caste, he was not raised in that tradition, which he learned, instead, from his siblings. His parents' world view encouraged a modern outlook, leaving him open to two cultures and thereby inspiring Youssou's identity as a modern griot.

Youssou N'Dour is one of the most celebrated African musicians in history. His mix of traditional Senegalese mbalax with eclectic influences ranging from Cuban sambato hip hop, jazz and soul has won him an international fan base of millions. In the West, Youssou has collaborated with musicians Peter Gabriel, Axelle Red, Sting,Alan Stivell, Bran Van 3000,Neneh Cherry, Wyclef Jean,Paul Simon,Bruce Springsteen, Tracy Chapman, Branford Marsalis, Ryuichi Sakamoto, Dido and others.

In Senegal, Youssou has become a powerful cultural icon and is actively involved in social issues.N'Dour's work absorbs the entire Senegalese musical spectrum, often filtered through the lens of genre-defying rock or pop music from outside Senegalese culture.

In July 1993, an African opera composed by N'Dour premiered at the Opéra Garnier for the French Festival Paris quartier d'été.He wrote and performed the official anthem of the 1998 FIFA World Cup with Axelle Red "La Cour des Grands"Youssou N'Dour was nominated Goodwill Ambassador of the Food and Agriculture Organization of the United Nations (FAO) on 16 October 2000.

N'Dour's major asset is his strong cultural grounding. Even as he explores other cultures, his roots are well established. Some have gone so far as to describe him as the African Artist of the Century (Folk Roots magazine). He has toured internationally for thirty years. He won his first American Grammy Award (best contemporary world music album) for his CD Egypt in 2005.

By 1991 he had opened his own recording studio, Xippi, and, by 1995, his own record label, Jololi.
In addition, he is the proprietor of L'Observateur, one of the widest-circulation newspapers in Senegal, the radio station RFM (Radio Future Medias) and the TV channel TFM. N'Dour has supported several social and political causes. In 1985, he organized a concert for the release of Nelson Mandela. He was a featured performer in the 1988 worldwide Amnesty International Human Rights Now! Tour collaborating 

Youssou N'Dour

with Lou Reed on a version of the Peter Gabriel song Biko which was produced by Richard James Burgess and featured on the Amnesty International benefit album The Secret Policeman's Third Ball. He has worked with the United Nations and [[UNICEF], and he started Project Joko to open internet cafés in Africa and to connect Senegalese communities around the world. He performed in three of theLive 8 concerts (in Live 8 concert, London, Live 8 concert, Paris and at the Live 8 concert, Eden Project in Cornwall) on 2 July 2005, with Dido

In 2006, N'Dour played the role of the African-British abolitionist Olaudah Equiano in the movie Amazing Grace, which chronicles the efforts of William Wilberforce to end slavery in the British Empire.[12]

He covered John Lennon's "Jealous Guy" for the 2007 CD Instant Karma: The Amnesty International Campaign to Save Darfur. He appeared in a joint Spain-Senegal ad campaign against illegal immigrants.
Youssou N'Dour participated in the Stock Exchange of Visions project in 2007. Since 2007 he has been a council member of the World Future Council.

In 2008, Youssou N'dour offered one of his compositions : Bébé, for the French singer Cynthia Brown.In 2009, he released his song "Wake Up (It's Africa Calling)" under a Creative Commons license to help IntraHealth International in their IntraHealth Open campaign to bring open source health applications to Africa. The song was remixed by a variety of artists including Nas, Peter Buck of R.E.M., and Duncan Sheik to help raise money for the campaign.In 2011, N'Dour was awarded an honorary doctoral degree in Music from Yale University.

At the beginning of 2012, he announced his entrance into the race for the presidency of Senegal for the 2012 presidential election, competing against Abdoulaye Wade.

Albums

  •  Bitim Rew (1984)
  • Nelson Mandela (1986)
  • Immigrés (1988)
  • The Lion (1989)
  • Set (1990)
  • Eyes Open (1992)
  • The Guide (Wommat) (1994)
  • Djamil (1996)
  • Inedits 84-85 (1997)
  • Special Fin D'annee Plus (1999)
  • Lii (2000)
  • Joko: From Village To Town (2000)
  • Joko: The Link (2000)
  • Rewmi (2000)
  • Le Grand Bal (2000)
  • St. Louis (2000)
  • Le Grand Bal a Bercy (2001)
  • Ba Tay (2002)
  • Nothing's In Vain (2002)
  • Youssou N'Dour and His Friends (2002)
  • Kirikou (2004)
  • Egypt (2004)
  • Alsaama Day (2007)
  • Rokku Mi Rokka (2007) — #30 in Rolling Stone's Top 50 Albums of 2007
  • Special Fin D'annee : Salegne-Salegne (2009)
  • Dakar - Kingston (2010)
  • Mbalakh Dafay Wakh (2011)


Compilation albums

  • The Best of Youssou N'Dour (1995)
  • Euleek Sibir with Omar (You et Pene) (1996)
  • Immigrés/Bitim Rew (1997)
  • Best of the 80's (1998)
  • Hey You: The Essential Collection 1988–1990 (1998)
  • Birth of a Star (2001)
  • Rough Guide to Youssou N'Dour & Etoile de Dakar (2002)
  • 7 Seconds: The Best of Youssou N'Dour (Remastered) (2004)
  • Instant Karma: The Amnesty International Campaign to Save Darfur — 

Tuesday, January 3, 2012

Senegal Music

The Senegal Blog
Senegal Music
Senegalese folk music is distinct from ancient Mande music, or its purer expression in modern Malian music, by the influence of Serer polyphony. In addition, Senegalese folk music is more uptempo and lively than the sedate, classical sounds of Malian griots.

Modern history
The first President of Senegal, Léopold Sédar Senghor (also a poet) was one of the primary exponents of negritude, which espoused the idea that the griot traditions of Senegal were as valid, classical and meaningful as French classical music.

1970s-1980s
I launched the careers of El Hadji Faye and Youssou N'Dour. Faye and N'Dour were Senegal's first pop stars, 
N'DourHe was soon by far the most popular performer in the country, and perhaps in all of West Africa. He introduced more traditional elements to his Senegalized Cuban music, including traditional rapping (tassou), bakou (a kind of trilling that accompanies Wolof wrestling) and instruments like the sabar.

Youssou N'Dour
While N'Dour Africanized Cuban music, another influential band, Xalam, was doing the same with American funk and jazz. Xalam toured with groups like Rolling Stones and Crosby, Stills, Nash & Young, finally achieving success in Senegal with 1988's Xarit.
In the latter part of the 1970s, the band Super Diamono formed, fusing mbalax rhythms and militant populism with jazz and reggae influences. Their 1982 Jigenu Ndakaru was especially the popular. By the middle of the 1980s, Super Diamono was one of the top bands in Senegal, in close and fierce competition with Super Étoile de Dakar. 

90s to the present
Into the 1990s, Thione Seck, a griot descended from those of Lat Dior, the king of Kayor, arose to solo stardome from Baobab, eventually forming his own band called Raam Daan (crawl slowly towards your goal).He is from Podor and won a scholarship to study music in Paris. After returning, he studied traditional music with his blind guitarist and family griot, Mansour Seck, and began performing with the band Daande Lenol. 
Woman
Though female performers were achieving popular breakthroughs elsewhere in West Africa, especially Mali, Senegalese women had few opportunities before the 1990s. The first international release by a woman was "Cheikh Anta Mbacke" (1989) byKiné Lam
 . 


The new century has seen the rise of Viviane Ndour, who got her first break as a backing vocalist to Youssou Ndour with Super Etoile. She is incredibly popular in Senegal and the diaspora,


Hip Hop and Rap
The biggest trend in 1990s Senegal, however, was hip hop. Traditional culture includes rapping traditions, such as the formal tassou, performed by women of the Laobe woodworking class the morning after marriages. Modern Senegalese hip hop is mostly in Wolof, alongside some English and French. Positive Black Soul is the best-known group in the country, Daara j and Gokh-Bi System too. Senegalese-French rapper MC Solaar is a very well known musician. Senegalese born Akon has risen to world fame.
The Senegal Blog

MAMADOU'S BANANA GLACE








MAMADOU'S BANANA GLACE

    Yield: 8 portions
This double-strength banana dessert beats a banana split halfway to Dakar! Served with an excellent demitasse, it is a delicious and sophisticated dessert.
In an electric blender (or by hand):


Beat 4 BANANAS to a pulp.
Add: 1 pint HEAVY CREAM and
1/2 cup SUGAR.Beat until frothy.
Pour into freezer trays and freeze for 1 to 2 hours until partially firm.
Cut 8 BANANAS in half lengthwise and then in half across.
Place 1 BANANA (4 pieces in a row side by side) on a dessert plate.
Spread the frozen bananas uniformly over the fresh bananas when ready to serve.
Sprinkle each serving with: 1/2 tsp.-CHOPPED CANDIED FRUITS as ANGELICA or RED CHERRIES
1 tsp. BLACK RAISINS
1 Tbs. CHOPPED PEANUTS
1 Tbs. SLIVERED ALMONDS.


Mamadou is the young owner of Les Cannibales Deux Restaurant in Dakar who went to Paris to learn French cooking techniques. The Banana Glace is his own creation and his most popular dessert. 


You can substitute nuts and fruit for example:  You can use Strawberrys instead of cherrys and chocolate chips instead of raisins  or walnuts instead of peanuts.

Senegal Food

Senegal Food

Senegal Food and Dining

The cuisine of Senegal has been influenced by nations like France, Portugal, and those of North Africa, and also by many ethnic groups, the largest being the Wolof; 

Cuisine from all over the world can be found in Senegal, including Asian, Indian, Middle Eastern, and other international tastes. Fast food chains are rising in popularity due to convenience and their family oriented style.

Because Senegal borders the Atlantic Ocean, fish is an important staple. Chicken, lamb, pea, eggs, and beef are also used in Senegalese cooking, but not pork, due to the nation’s largely Muslim population. Peanuts, the primary crop, as well as couscous, white rice, sweet potatoes, lentils, black-eyed peas and various vegetables, are also found into many recipes. Meats and vegetables are typically stewed or marinated in herbs and spices, and then poured over rice or couscous or simply eaten with bread.


Drinks

Senegal Food

  • Toufam (a kind of yogurt thinned with sugared water).
  • Mint tea, the first cup drunk slightly bitter, the second with more sugar and the third very sweet.
  • Palm wine, which is drunk either fresh or fermented.
  • Home-roasted coffee with pimento.
  • Popular fresh juices are made from bissap, ginger, Buy (pronounced bouy) which is the fruit of the baobab tree and mango. 


National specialties
  • Thiéboudienne or Ceebu jën, flavorsome marinated fish cooked with tomato paste and a variety of vegetables, the national dish of Senegal.
  •  Yassa, chicken or fish simmered in onion with a garlic, mustard, and lemon sauce.
  •  Tiebou dienne (herb-stuffed fishcakes with rice).
  •   Maafe, seasoned fish, chicken, lamb, or beef cooked with vegetables in a peanut sauce.
  • Dem à la St Louis (stuffed mullet). 
  • Avocat au Crevettes (avocado stuffed with shrimp).
  • Bassi-salté, seasoned meat cooked with tomato paste and vegetables over a local couscous called "cere".
  • Sombi, sweet milk-rice soup.
  • Capitaine à la Saint-Louisienne, perch stuffed with spices.
  • Poisson à la braise, grilled fish flavored with lemon, garlic, and black pepper.
  • Dibi, simmered, grilled lamb.
  • Thiou, a bouillabaisse with vegetables.
  • Fondé, rolled millet-balls in sour cream.

 Desserts

  • Thiakry, a couscous pudding.
  • Cinq Centimes, the Five-Cent Cookie, a peanut cookie popular in marketplaces.
  • Banana Glace, a sophisticated banana dessert . Mamadou is the young owner of Les Cannibales Deux Restaurant in Dakar who went to Paris to learn French cooking techniques. The Banana Glace is his own creation and his most popular dessert. Click here for recipe



How a Dinner is Served out  in Senegal

When dining in one of the excellent Senegalese restaurants, you will select an appetizer from a list of twenty or twenty-five, all prepared with great care. The soups will be rich and full-bodied. There will be entrees in abundance; Yassa, Mate, and beautiful Couscous among them. Then a long list of fancy desserts, all served with great flair.

Or you might be served at one of the open-air restaurants where food is cooked on small tournieres, or broilers, which look like hibachis. They average about 15 inches in diameter and are sometimes round and sometimes square. The fourniere has a grate at the bottom and heat is regulated by adding or removing hot charcoal with tongs as required.

Senegal Market
Tipping: A service charge of 10 to 15% is included in all hotel and restaurant bills.

At Home 
Senegalese table manners can be somewhat formal. Wait to be shown to your seat. Seating is often a matter of hierarchy. A washing basin will be brought out before the meal is served for people to wash their hands. Woman and men may eat at separate tables in the same room or they may eat in separate rooms.  If the meal is served on the floor or a low table, sit cross-legged. Try not let your feet touch the food mat.  Do not begin eating until the eldest male does.  Food is often served from a communal bowl.  Eat from the section of the bowl in front of you. Never reach across the bowl to get something from the other side. Eat only with the right hand.Expect to be urged to take second helpings. Sample each dish.Leaving a little bit of food on your plate or your section of the communal bowl indicates that you have been looked after.
I
It is customary to give a small gift when invited to someone’s home for a meal.If invited to someone’s home, take a box of chocolates, French pastries or a nicely packaged fresh fruit.Gifts should be given with both hands. Never use the left hand.

Lamantin Beach Resort & Spa - Saly Senegal

Lamantin Beach Resort & Spa
Lamantin Beach Resort & Spa

Completely renovated in 2011, Saly resort located on the edge of a long and large sandy beach has many strengths. 
145 rooms and suites distributed in round huts in a garden with various species and in the main building overlooking pool and ocean. 

Spacious, comfortable and well equipped, fully restyled by a designer who combines comfort and decoration. All inspired by African art and all items are manufactured by craftsmen of Senegal.Many elements and local materials were incorporated such as laterite bricks, woven cloth or the local woods .



Located on the seafront with direct access to the beach and the marina, the 
Lamantin 
Lamantin Beach Resort & Spa
Beach Hotel is a world of well-being in the heart of the beautiful resort of Saly. Built in an African style, it is composed of traditional huts, luxuriously appointed and decorated in the finest tradition Style. All rooms and suites offer great comfort and a terrace.

RESTAURANTS
•  Lamantin, restaurant around the pool with a surface area of 220 m2, buffet show cooking for breakfast and dinner, the restaurant is air conditioned.
•  "The Earth PORT" , restaurant, outdoor bar with entertainment on the marina area of 500 m2 with air-conditioned game room, service buffet or a la carte lunch
"The Beach Club" , restaurant bar-lounge of 120 m2 air-conditioned à la carte dinners, music and dancing terrace of 220 m2 directly on the beach to a restaurant lighter lunch, snacks during the afternoon.
Beaches and pools
The hotel has a beautiful sandy beach equipped with chairs and huts for protection from the sun, a beach attendant is available to guests. The pool of 400 sqm in the heart of the resort will allow you to refresh yourself after sunbathing.



Lamantin Beach Resort & Spa


SPA
SPA Premier of West Africa with international standards, the property offers an exceptional quality.
The center includes: 

  • - A leisure pool Hydrotherapy 
  • - Balneotherapy 
  • - affusion 
  • - showers 
  • - 14 treatment rooms 
  • - Hammam 



  • Lamantin Beach Resort & Spa
  • - Area consultation 

The fishing center
The fishing resort Saly Fishing Club was founded at the initiative of Jean Touly, the owner, developer of real estate project "Residents of Port", the resort " Lamantin Beach Hotel " and a passion for fishing and Africa. It is at this day, one of the largest fishing resort in West Africa and around the world with eight boats. You will discover a harbor, a gift shop, a bar, a repair shop, etc .
ANGLING CENTRE
The center currently has six fully equipped boats for fishing for billfish. They are all equipped with echo sounder, radio, GPS, Poles, etc. .... The engine is powerful is can happen very quickly on the fishing grounds. Every year in July the fishing center organizes an international competition.
Reservations 

Website: http://www.lelamantin.com/
Lamantin Beach Resort & Spa

Senegal’s Youssou N’Dour to run for president



 Senegalese singer Youssou N’Dour said he will be a candidate in the country’s February presidential election, reports said Tuesday.’Dour, 52, had announced in November that he was retiring from music to concentrate on politics.He will challenge President Abdoulaye Wade in the February 26 polls.N’Dour, who has been called Africa’s most famous living singer by Rolling Stone magazine, had an international career with hits including the 1994 duet Seven Seconds with Neneh Cherry.

Links:



Youssou N’dour to Quit Music for Politics



Youssou N’Dour ditches music for politics











Monday, January 2, 2012

Accrobaobab Adventure Park - Senegal

Accrobaobab Adventure Park - Great Day Trip from Dakar or Saly

Accrobaobab Adventure Senegal

















Accrobaobab Adventure Park  is the only park in the world built exclusively on baobabs.Located in the bush in the Senegalese sole baobab forest of our planet, this park welcomes you 5 to 77 years for unforgettable adventures safely.

Accorbaobab Adventure Park Map


A 65 km south of Dakar and 15 km from the resort of Saly, the park is easily accessible for all types of vehicles. To get there, take National 1: track to right across the reserve Bandia, 5 km from Sindia.

Sunday, January 1, 2012

Senegal Holidays 2012

Senegal Holidays 2012*


New Year's Day Jan 01
Magel de Touba        Jan 13
The Prophet's Birthday (Maouloud)    Feb 4
Independence Day Apr 4
Good Friday April 22
Easter Monday April 9
Workers' Day May 01
Ascension Day May 17
Whit Monday May 28
Africa Day May 25
Heroes' Day Aug 08
Assumption Day        Aug 15
Defence Forces Day Aug 12
Korite(end of Ramadan)    Aug 19
Tabaski(Feast of Sacifiec)   Oct 26
All Saints' Day          Nov 1
Eid al-Adha Nov 06
Tamkharit(Ashura)    Nov 24
Unity Day Dec 22
Christmas Day Dec 25
Magal d Touba Dec 31


*Please note we worked hard to make sure dates are correct. Some holidays sourced sited different dates.


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